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February ’22 – David’s kitchen targets foodservice growth with TWC tie-up
Innovative retail chain David’s Kitchen has announced a tie-up with data and digital experts TWC to examine further avenues of growth for the retail/foodservice hybrid business.
February ’22 – Cyclists bound for Bosnia
The annual grocery, wholesale and convenience retail charity bike ride, set up by Sugro Managing Director Neil Turton and TWC Development Director Tom Fender in aid of landmine clearance charity Mines Advisory Group, will return as an overseas trip in 2022.
February ’22 – Many customers see local stores as a greener option, says survey
More than a third of consumers believe that shopping at local convenience stores is better for the environment than shopping at larger and more distant supermarkets, claims a new survey.
February ’22 – Opportunity To Promote The Environmental Benefits Of Shopping At C-Stores
A new report from TWC has found that over a third of consumers believe that shopping at convenience stores is better for the environment. The report also confirmed that sustainability concerns are already influencing where they are shopping for groceries – and will do so more in the future.
February ’22 – Over 70% of consumers concerned about environmental issues
Over a third of consumers believe that shopping at convenience stores is better for the environment, according to a new report from data and digital experts TWC
February ’22 – Convenience stores could capitalise on environmental credentials, report suggests
Local stores are believed to be better for the environment by over a third of consumers, a new report by TWC has found.
February ’22 – SUSTAINABILITY CONCERNS DRIVING CUSTOMER SHOPPING HABITS, REPORT REVEALS
Sustainability concerns are already influencing where customers do their grocery shopping, according to a new TWC data report.
February ’22 – Retailers have opportunity to promote environmental benefits of c-stores
More than a third of consumers believe that shopping at convenience stores is better for the environment, new research reveals.
February ’22 – Most grocery shoppers concerned about environmental issues: TWC’s new report
Over a third of consumers believe that shopping at convenience stores is better for the environment, states a new report, which also stated that sustainability concerns are already influencing where they are shopping for groceries – and will do so more in the future.
February ’22 – New TWC report shows retailers and wholesalers have an opportunity to promote the environmental benefits of shopping at convenience stores
A new report from data and digital experts TWC has found that over a third of consumers believe that shopping at convenience stores is better for the environment. The report also confirmed that sustainability concerns are already influencing where they are shopping for groceries – and will do so more in the future.
February ’22 – Balkans the target for MAG cyclists in 2022
Wholesale charity cyclists will take to the Balkans this summer for their latest fundraising challenge.
January ’22 – Bike Bosnia 2022: Wholesale & Convenience Sector Cyclists take to the Western Balkans to support UK Landmine Clearance Charity
The annual grocery wholesale & convenience retail charity bike ride, set up in 2015 by Neil Turton, MD of Sugro, and Tom Fender, Development Director of TWC to raise money for the Manchester based landmine clearance charity, Mines Advisory Group (MAG), will return as an overseas trip in 2022.
January ’22 – David’s Kitchen appoints TWC for Foodservice Consultancy Project
Leading data and digital experts, TWC, has announced a new TWC Consultancy project with David’s Kitchen, the convenience retail / foodservice hybrid offer set up by the highly influential Scottish retailer, David Sands.
January ’22 – David’s Kitchen appoints TWC for foodservice consultancy project
Data and digital experts TWC have announced a new TWC Consultancy project with David’s Kitchen, the convenience retail/foodservice hybrid offer set up by the highly influential Scottish retailer, David Sands.
January ’22 – David’s Kitchen appoints TWC for foodservice consultancy project
Leading data and digital experts, TWC, has announced a new TWC Consultancy project with David’s Kitchen, the convenience retail / foodservice hybrid offer set up by the highly influential Scottish retailer, David Sands.
January ’22 – Amazon: The sleeping giant in grocery as younger consumers embrace top up
A new report launched by TWC Trends – Online Explosion explores the digitisation and delivery of food and drink and its impact on the convenience retail sector.
January ’22 – Passing the price rises on
The scale of rising costs means that suppliers and wholesalers are no longer able to absorb product price increases.
January ’22 – Bike Bosnia
The annual grocery wholesale & convenience retail charity bike ride, set up in 2015 by Sugro’s Neil Turton and TWC’s Tom Fender to raise money for the landmine clearance charity Mines Advisory Group (MAG), is returning as an overseas trip this year.
January ’22 – ‘TWC understand what we need’
Having already seen the benefits from its long-running partnership with TWC, Country Range Group plans to ‘take data to the next level’.
January ’22 – Report finds promotional offers key to driving consumers to eat out of home
A new report from TWC found that promotional offers are an important driver for meals out, to keep costs down, particularly for younger consumers.
January ’22 – Report finds promotional offers key to driving consumers to eat out of home
A new report from TWC found that promotional offers are an important driver for meals out, to keep costs down, particularly for younger consumers.
January ’22 – Report finds promotional offers key to driving consumers to eat out of home
A new report from TWC found that promotional offers are an important driver for meals out, to keep costs down, particularly for younger consumers.
January ’22 – YOUNGER CUSTOMERS MORE LIKELY TO SHUN LOYALTY SCHEMES
Younger customers are more likely to shun loyalty schemes, despite struggling financially, but willing to hand over their data in exchange for personalised deals, according to new research by the TWC
January ’22 – Promotions are a key driver for eating out as younger consumers feel the pinch
A new report from data and digital experts TWC confirms that promotions are an important driver for meals out, to keep costs down, particularly for younger consumers.
January ’22 – Making loyalty schemes attractive to younger customers could boost business, says research
Young customers are less likely to sign up for loyalty schemes but also more likely to be struggling financially, according to research from digital specialist TWC.