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October ’22 – Wholesalers shun Mars Wrigley in margin row

October ’22 – Wholesalers shun Mars Wrigley in margin row

Oct 14, 2022 | In the Press

Full article (Page 3)
October ’22 – Younger consumers willing to pay extra for sustainable choices when eating out

October ’22 – Younger consumers willing to pay extra for sustainable choices when eating out

Oct 14, 2022 | In the Press

New research from TWC has revealed that 41% of consumers say they are happy to pay more if it means making a more sustainable choice when eating out. The research found that 52% of those aged between 18-34-years-old said they were happy to pay more for a sustainable...
October ’22 – Younger consumers more likely to pay extra for sustainable choices when eating out

October ’22 – Younger consumers more likely to pay extra for sustainable choices when eating out

Oct 13, 2022 | In the Press

The research found that 52% of those aged between 18-34-years-old said they were happy to pay more for a sustainable meal when eating out compared to 37% of 35-54-year-olds and 35% of those aged 55+. There were also significant regional differences, with the highest...
October ’22 – Half of consumers not prepared to pay more for sustainable choices

October ’22 – Half of consumers not prepared to pay more for sustainable choices

Oct 13, 2022 | In the Press

Almost half of consumers (49%) want to make sustainable choices but are not willing to pay more for this benefit, according to new research from digital and data experts TWC. However, the data shows the majority of consumers (57%) expect businesses to be focused on...
October ’22 – 49% of consumers not willing to pay more for sustainable products, research shows

October ’22 – 49% of consumers not willing to pay more for sustainable products, research shows

Oct 13, 2022 | In the Press

Research from TWC has shown that 49% of consumers are not willing to pay more for sustainable products despite wanting to make sustainable choices. Meanwhile the majority expect businesses to be focussed on sustainability and their environmental impact. The TWC Trends...
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